Classic shandy
- Preparation and cooking time
- Prep:
- Easy
- Serves 1
Ingredients
- 2 lemon slices
- 200ml bitter beer (5%)
- 200ml lemonade
Method
- STEP 1
Drop a lemon slice into a tall drinking glass. Pour over the beer and lemonade.
- STEP 2
Stir well, then make a small cut in a second lemon slice and use this to garnish the rim of the glass.
